My final (unpaid) week at Eat Your Heart Out Catering was a lot of fun. Catering season gets notoriously more intense the closer we get to summer (especially in Portland), so things were in full swing. We had several events this weekend, but I only went to the Beach Bash graduation event. Mostly, I stayed behind in the kitchen to help with the chaos. We had lots of bonus workers in the kitchen including Carolyn, Deon, Jacob, Renee, and some guy whose actual name is Seven (what!?!?).